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Rainy day milk

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Ingredients for 2 servings:

  • 1 tbsp butter
  • 1 tbsp sugar, brown or honey
  • 2 cups milk
  • 1 bag of vanilla sugar
  • 2 pinches of cinnamon powder

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Amish hot milk, very tasty on rainy, cold days

Melt the butter and sugar in a saucepan, add milk, and heat. Season with cinnamon and vanilla sugar. Pour into mugs, let cool briefly, and enjoy. Simple, yet incredibly delicious!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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Rainy day milk