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salad dressing

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Ingredients for 4 servings:

  • 3 tsp vinegar
  • 1 tsp, heaped mustard, medium hot
  • 1 tsp, heaped mayonnaise
  • 1 tbsp, heaped sugar
  • 3 pinch(s) garlic powder
  • 1 tsp sweet paprika powder
  • 1 tsp dried Italian herbs
  • 1 tsp vegetable stock powder
  • 200 ml sweet cream
  • 1 pinch of sea salt, more if desired

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

suitable for fish dishes

Combine all ingredients, except the cream, in a bowl and stir until combined. Then stir in the cream.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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