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Sausage salad with tomatoes

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Ingredients for 3 servings:

  • 250 g meat sausage
  • 200 g cheese (e.g. Gouda or butter cheese)
  • some tomatoes (e.g. cocktail tomatoes)
  • n. B. Pickled gherkin(s)
  • 1 tbsp mustard, sweet
  • 1 tsp mustard, hot
  • 1 tbsp oil
  • 1 tbsp vinegar (e.g. apple cider vinegar)
  • salt and pepper

Instructions

Working time approx. 20 minutes; Rest time approx. 1 hour; Total time approx. 1 hour 20 minutes

Dice the sausage and cheese. Add the gherkins and tomatoes (amount to your liking). Make a dressing with sweet and hot mustard, oil, vinegar, salt, and pepper, and toss everything thoroughly with the salad. It’s best to let the salad marinate for a while. Serve with some delicious fresh bread. If you prefer a low-carb diet, you can also enjoy the salad on its own.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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