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Seaweed Salad

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Seaweed Salad

The perfect seaweed salad recipe with a picture and simple step-by-step instructions.

  • 500 Grief Green seaweed salad
  • Sesame oil
  • Lime juice
  • Grated ginger
  • Pressed garlic
  • Chilli salt
  • Roasted sesame seeds
  1. Prepare the sauce: mix all of the above ingredients in a small bowl until smooth. Depending on the degree of spiciness, season with the chilli salt and add to the thawed seaweed salad and mix.
  2. Approx. Let it steep for 1 – 2 hours.
  3. TIP – Buy frozen seaweed salad in every Asian shop.
Dinner
European
seaweed salad

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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