in

Sesame butter

Spread the love

Ingredients for 6 servings:

  • 2 tbsp sesame seeds, unhulled
  • 125 g butter, soft
  • 1 garlic clove(s), possibly 2 cloves
  • Salt
  • Cayenne pepper

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Roast the sesame seeds in a dry pan for a few minutes until they release a pleasant aroma. Then mix the roasted sesame seeds with the butter. Press in the peeled garlic and season generously with salt and cayenne pepper. Chill.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Christmas apple punch

Slurpy mud