Contents
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Ingredients
- 100 g Cooked, peeled shrimp
- 2 tbsp Roasted nut mix
- 150 g Pineapple
- 3 tbsp Mayonnaise
Instructions
- Wash the prawns, pat dry and cut in half. Pour into a bowl.
- Chop the nuts and add to the prawns.
- Cut the pineapple into small squares and add to the other ingredients. For people who like it sweeter, canned pineapple is better.
- Add the mayonnaise and stir everything together. Finished:)
Nutrition
Serving: 100gCalories: 285kcalCarbohydrates: 8.9gProtein: 0.8gFat: 27.6g