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Side Dishes: Sweet Potatoes

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Side Dishes: Sweet Potatoes

The perfect side dishes: sweet potatoes recipe with a picture and simple step-by-step instructions.

  • 1 tbsp Sugar
  • 1 tbsp Butter
  • 10 small Potatoes
  1. We had kale yesterday, I already have it in my KB. But this time I also added sweet potatoes, which are very popular in northern Germany.
  2. Peel the potatoes and cook them until cooked. Let it evaporate briefly. Heat the butter and sugar in a pan and toss the small potatoes in them until they are golden yellow.
  3. Be careful, the step from caramelizing to black and thus becoming bitter is only a short one.
  4. Fl / pork: Bärbel’s kale
Dinner
European
side dishes: sweet potatoes

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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