in Dessert Recipes, Drink Recipes

Simple banana shake with glucose

updated

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Ingredients for 1 servings:

  • 4 large bananas
  • 500 ml milk (UHT milk)
  • 50 g glucose

Instructions

Working time approx. 5 minutes; Rest time approx. 30 minutes; Total time approx. 35 minutes

also suitable as a dessert

Peel the bananas and cut them into thumb-width slices. Puree the slices in a blender and mix with the milk. Stir in the glucose. Chill the shake in the refrigerator for 30 minutes before serving. Tip: You can also refine the shake with melted chocolate. If you want a thicker shake, you can use more bananas.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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