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Small pancakes

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Ingredients for 1 servings:

  • 60 g cream cheese
  • 2 eggs
  • some sweetener

Instructions

Working time approx. 2 minutes; Cooking/baking time approx. 5 minutes; Total time approx. 7 minutes

Low carb, incredibly easy

Simply mix eggs, sweetener, and cream cheese and fry small blobs in a pan with a little oil. In my opinion, this is the most delicious low-carb pancake recipe, even if the list of ingredients sounds absurd. To save calories, I use low-fat cream cheese. The recipe can be sweetened with sweetener, cinnamon, cocoa powder, etc. The pancakes also taste delicious with a little salt, pepper, and herbs; you could even use herb cream cheese here.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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