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Spaghetti Plate

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Spaghetti Plate

The perfect spaghetti plate recipe with a picture and simple step-by-step instructions.

  • 100 Size Spaghetti
  • 5 piece Mini tomatoes
  • 1 half Zucchini
  • 1 half Onion
  • 1 Teaspoon. Olive oil
  • 1 Half crusher Cream
  • Salt pepper
  • 1 Teaspoon. Turmeric
  • 2 Pasta after Basil
  1. Cook the pasta according to the instructions. Peel the zucchini and dice it small dice the onions lightly sauté in olive oil. Remove the pasta from the cooking water, add to the zucchini cubes and sauté. Pour in the cream, add the turmeric and let it simmer a little. Taste everything. Halve the tomatoes and add
  2. Arrange everything in a spaghetti plate. Finished
Dinner
European
spaghetti plate

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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