Ingredients for 4 servings:
- 250g spaghetti
- 1 pack of cooked ham
- 1 bunch of spring onions
- n. B. Maggi
- possibly salt if needed
Instructions
Working time approx. 25 minutes; Total time approx. 25 minutes
Cook spaghetti according to the package instructions until al dente. Drain and rinse well. Meanwhile, trim and slice the spring onions. Dice the cooked ham. Combine all ingredients in a bowl and season with Maggi, if desired. Let stand until ready to serve. Season with a pinch of salt, if desired.



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