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Spicy Cheese Sauce

5 from 2 votes
Total Time 5 minutes
Course Dinner
Cuisine European
Servings 4 people
Calories 234 kcal

Ingredients
 

  • 200 g Processed cheese
  • 100 ml Milk
  • 150 g Liptauer spread

Instructions
 

  • Warm the milk, add the processed cheese and Liptauer. Stir until the cheese has melted, done! There is a mild or spicy variant of the Liptauer. Which variant you use is a matter of taste. I personally prefer the spicy one so that the sauce is nice and tangy!

Nutrition

Serving: 100gCalories: 234kcalCarbohydrates: 2.2gProtein: 9.9gFat: 20.8g
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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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