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Spicy marinade for meat or fish

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Ingredients for 2 servings:

  • 1 clove(s) garlic
  • 1 red chili pepper(s)
  • 1 tbsp soy sauce
  • 1 tbsp rapeseed oil
  • ½ tbsp balsamic vinegar
  • salt and pepper

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Mix all ingredients and marinate chicken, pork fillet, or tuna in it. It also tastes great with other types of meat or fish.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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Spicy marinade for meat or fish