in Dessert Recipes

Strawberry dessert with Pina Colada

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Ingredients for 4 servings:

  • 400 g strawberries, fresh
  • 400 g yogurt, 10% fat
  • 3 tbsp maple syrup
  • 3 tbsp liqueur (Pina Colada)
  • n. B. Brittle
  • e.g. cream

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Wash and hull the strawberries, remove the blossoms, and quarter the strawberries. Pour maple syrup over the strawberries. Blend the yogurt with the Pina Colada until smooth, pour into glasses, and top with the strawberries. Top with whipped cream and praline.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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