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Strawberry – Vanilla – Base

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Ingredients for 12 servings:

  • 1 cake base (sponge cake with fruit base)
  • 1 pack of vanilla pudding powder for cold mixing
  • 500 g strawberries

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Mix the vanilla pudding according to the package instructions. Spread it on the base. Halve the strawberries and distribute them evenly.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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