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Super-quick Nutella cookies

updated

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Ingredients for 1 servings:

  • 180g Nutella
  • 1 egg(s) (room temperature)
  • 150 g flour
  • 1 tsp baking powder
  • some powdered sugar for dusting

Instructions

Working time approx. 30 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 40 minutes

for the coffee table

Combine Nutella, egg, flour, and baking powder in a bowl and mix until smooth. Form the dough into small walnut-sized balls and place them on a baking sheet lined with parchment paper. Bake in a preheated oven at 180°C (top/bottom heat) for about 8-10 minutes. Do not bake for longer, or the cookies will become too hard. Dust the cooled cookies with powdered sugar.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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