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Sweet Onion Pie (dessert)

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Sweet Onion Pie (dessert)

The perfect sweet onion pie (dessert) recipe with a picture and simple step-by-step instructions.

  • 1 packet Pizza dough
  • 600 g Fresh onions
  • 100 g Sugar
  • 125 g Butter
  • 2 a cup Sour cream
  • 2 piece Eggs
  • 2 packet Vanilla sugar
  • 1 packet Raisins
  • 250 g Fresh strawberry

Onioncake

  1. Peel and dice the onions. Heat 120g butter in a saucepan, add sugar as desired and let it caramelize. Add the onions and let them become translucent while stirring constantly. Then let it cool down briefly and vigorously stir the mixture with the sour cream, the eggs and 1 vanilla sugar. Grease a baking pan with a little butter and line it with pizza dough. Spread the onion mixture on top and sprinkle with a few raisins. Preheat the oven to 150 ° C and bake for 30 minutes on the middle rack.

Strawberry sauce

  1. Clean the strawberries. Put five strawberries aside for decoration. Puree the remaining berries with the vanilla sugar and refrigerate for 30 minutes. Then cut out the sweet onion cake, place it on the plate and decorate with the strawberry sauce. 1 strawberry as decoration in the middle.
Dinner
European
sweet onion pie (dessert)

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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