in Recipes

Tablespoon – Muffins

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Ingredients for 20 servings:

  • 9 tbsp flour
  • 9 tbsp sugar
  • 9 tbsp oil
  • 4 eggs, size M
  • ¾ pack of baking powder

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

very simple, without scales and without mixer

Combine all ingredients in a bowl and mix well with a fork. Pour into prepared muffin cups (fill no more than halfway, as they rise VERY much!). Bake for about 20 minutes at 180°C (350°F) top/bottom heat. Makes about 20 muffins. Variations: Add flavorings to taste, e.g., cocoa, lemon zest, orange zest, vanilla, nuts, etc.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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