in Recipes

Teewurst light from the i Prep&Cook

updated

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Ingredients for 1 servings:

  • 100 g salmon ham
  • 100 g smoked turkey breast, sliced
  • ¼ onion(s)
  • 50 g cream cheese with 2% fat
  • 1 tsp, heaped paprika powder, sweet
  • ½ tsp black pepper

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Insert the Ultrablade universal blade. Add the onion, salmon, ham, and turkey breast slice by slice to the mixing bowl. Mix on speed 12/90 seconds or longer, until spreadable. Remove the Ultrablade universal blade and insert the mixing and stirring attachment. Add the cream cheese, paprika, and pepper. Mix on speed 8/2 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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