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The easiest cake in the world

updated

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Ingredients for 1 servings:

  • 100 g butter, melted
  • 180 g biscuit(s), (butter biscuits) crumbled
  • 200 g chocolate shavings
  • 100 g desiccated coconut
  • 150 g ground walnuts
  • 500 ml condensed milk
  • 8 tbsp sugar

Instructions

Working time approx. 25 minutes; Total time approx. 25 minutes

Line a baking sheet with parchment paper. Melt butter and spread it on the parchment paper. Crumble the butter cookies and sprinkle them evenly over the top. Sprinkle the chocolate shavings evenly over the top. Sprinkle the coconut as the next layer. Then, do the same with the walnuts. Mix the condensed milk with the sugar and pour over the cake. Bake in the preheated oven for about 30 minutes. Let the cake cool completely and then cut into portions.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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