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Tomato paste butter

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Ingredients for 1 servings:

  • 250 g butter
  • 1 tube(s) Tomato paste
  • 3 cloves garlic, finely chopped or pressed
  • n. B. herbal salt
  • e.g. fresh basil, finely chopped
  • n. B. Pepper from the mill

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

For grilling, on baguette – simply delicious

Let the butter soften at room temperature for several hours before use. Combine all ingredients in a bowl and mix thoroughly with a mixer. Season with herb salt and pepper. Refrigerate until ready to serve. The tomato paste butter is suitable as a spread on all types of bread. It’s also perfect as a party snack with flatbread.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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