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Tomato pesto butter

updated

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Ingredients for 1 servings:

  • 250 g butter, soft
  • 2 tbsp tomato paste
  • 2 tbsp pesto (any variety)
  • salt and pepper
  • chili powder

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Mix the softened butter with tomato paste and pesto thoroughly. Season generously with salt, pepper, and chili, and let it sit for at least 30 minutes. Refrigerate. It goes wonderfully with all types of hearty bread, but also makes a delicious substitute for regular herb butter when grilling.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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