in Recipes

Trout cream

updated

Spread the love

Ingredients for 1 servings:

  • 1 pack of smoked trout fillet(s)
  • 1 pack of cream cheese with horseradish
  • 2 tbsp mustard, sweet

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Smoked trout spread, delicious for dipping and more (quick and easy)

Roughly chop the smoked trout and mix well with the horseradish cream cheese and at least 2 tablespoons of sweet mustard. It’s done! (Great for the quick chef!!)

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Chili beans

Kindergarten-style muesli