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Tuna spread

updated

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Ingredients for 1 servings:

  • 1 can tuna in its own juice, drained
  • 1 onion(s)
  • 200 g herb cream cheese
  • 200 g cream cheese
  • n. B. Olives, green
  • n. B. capers
  • n. B. Carrot(s), finely chopped

Instructions

Working time approx. 10 minutes; Rest period approx. 1 day; Total time approx. 1 day 10 minutes

Finely dice the onion and mix with the tuna and cream cheese. Add all other ingredients to taste. Let it sit for a day.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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