in Drink Recipes

Turmeric-Ginger Milk "Golden Milk"

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Ingredients for 1 servings:

  • 1 piece(s) turmeric, fresh
  • 1 piece(s) ginger, small or large depending on your preference
  • 300 ml milk
  • ¼ tsp cinnamon
  • ¼ tsp coconut oil
  • some pepper, freshly ground
  • 1 tsp honey

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 5 minutes; Total time approx. 10 minutes

perfect in the cold season

Finely chop the turmeric and ginger. Place them in a blender along with the milk, cinnamon, coconut oil, and pepper and blend thoroughly. Bring to a boil in a saucepan, then simmer for 5 minutes on low heat. Strain into a cup and froth with a milk frother. Finally, add the honey. It tastes delicious and is a perfect power drink, especially during the colder months.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Turmeric-Ginger Milk "Golden Milk"

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