Ingredients for 1 servings:
- 250 ml milk
- 1 tsp cinnamon powder
- some vanilla
- Shot of rum, brown
- cane sugar
Instructions
Working time approx. 5 minutes; Cooking/baking time approx. 5 minutes; Total time approx. 10 minutes
warms on cold days
Combine the milk, cinnamon, and vanilla in a saucepan and heat while stirring. Add the rum and sweeten with the cane sugar to taste. Pour the cinnamon milk into a beautiful glass and enjoy.



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