Ingredients for 2 servings:
- 2 beetroots (or equivalent amount from the jar)
- 2 cloves garlic
- 1 small cup of yogurt
- 1 tbsp peanut butter
- Black pepper, freshly ground
Instructions
Working time approx. 10 minutes; Total time approx. 10 minutes
Mix the yogurt with the peanut butter, crushed garlic, and freshly ground black pepper, then pour over the sliced beets. I’m not sure about the exact amounts, so just adjust to your liking.



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