in USA or Canada

Vanilla Frosting

updated

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Ingredients for 1 servings:

  • 100 g cream cheese
  • 1 tsp milk
  • 250 g powdered sugar
  • 1 tsp vanilla sugar

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Vanilla glaze for a carrot cake

First, beat the cream cheese with the milk until smooth. Then add the vanilla sugar, and finally, mix in the sifted powdered sugar thoroughly. Spread the frosting on a carrot cake. Since the frosting tends to run in warmer weather, always refrigerate the cake with the frosting on it.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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