in Dessert Recipes

Vegan vanilla sauce

updated

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Ingredients for 1 servings:

  • 250 ml soy milk (soy drink)
  • 13 g cornstarch
  • 20 g cane sugar
  • 1 pinch of vanilla

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 5 minutes; Total time approx. 10 minutes

Combine all ingredients in a small saucepan. Bring to a boil over medium to medium-high heat, stirring constantly, until the desired consistency is reached.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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