Vegetable dip

Ingredients for 1 servings:

• 60 ml cream
• 250 g cream cheese
• 60 ml sherry
• 2 tbsp onion(s), chopped
• ¼ tsp salt
• ¼ tsp mustard
• ¼ tsp chervil
• ¼ tsp basil
• ¼ tsp chives
• ¼ tsp paprika powder

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

makes 500 ml

Combine the cream, cheese, and sherry. Add the onion and spices. Mix well. Pairs well with raw vegetables.