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Warm milk with prunes

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Ingredients for 1 servings:

  • 200 ml milk
  • 70 ml water
  • 35 g prunes, soft, without stones
  • e.g. cinnamon
  • 1 tbsp sugar

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

a nice alternative to hot chocolate

Boil the milk with the water, plums, cinnamon, and sugar, then puree. Pour into a glass and enjoy with a dollop of whipped cream, if desired.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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