in Dessert Recipes, Drink Recipes

Hot chocolate

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Ingredients for 2 servings:

  • 50 g chocolate (block chocolate), milk or dark
  • ½ liter of milk
  • ¼ tsp cinnamon
  • 1 pinch of cardamom

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Grate the chocolate and melt it in the hot milk. Add the cinnamon and cardamom and stir again. If you like, you can top with whipped cream and garnish with chocolate shavings.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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