in Recipes

Westerwald egg cheese

Spread the love

Ingredients for 4 servings:

  • 6 eggs
  • ½ liter of milk
  • 1 tsp salt
  • 2 tbsp sugar

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Combine all ingredients in a 1-liter preserving jar and whisk. Let it set in a water bath on heat setting 2 for 40 minutes. Transfer to an egg-cheese mold and let it cool. Then turn out and sprinkle with sugar and cinnamon. Tastes great on white bread.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Piccata Milanese style

Egg dressing