in ,

White Beans with Tomatoes and Garlic

Spread the love

White Beans with Tomatoes and Garlic

The perfect white beans with tomatoes and garlic recipe with a picture and simple step-by-step instructions.

  • 2 Cans White beans
  • 4 Garlic cloves
  • 1 Onion
  • 3 Tomatoes
  • 1 pack Tomatoes happened
  • Salt
  • Pepper
  • Chili powder
  1. Finely dice the onion and garlic and sauté in the oil until translucent.
  2. Cut the tomatoes into quarters, add them to the garlic and onions with the beans and the strained tomatoes, season with the spices and serve as an accompaniment to pan-fried foods or just with bread.
Dinner
European
white beans with tomatoes and garlic

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Leave a Reply

Your email address will not be published. Required fields are marked *

Eggs: Harissa Scrambled Eggs with Bacon and Cheese

Breaded, Fried and Baked Cauliflower