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White Chocolate Spread

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Ingredients for 1 servings:

  • 125 g coconut oil
  • 200 g white chocolate
  • 400 g condensed milk, sweetened
  • 2 tbsp vanilla powder

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

First, melt the coconut oil in a saucepan. Add the white chocolate and mix together. Remove the pan from the heat, add the sweetened condensed milk, and whisk until a thick paste forms. Stir in the vanilla powder. Let the mixture cool slightly and pour into warm jars. This amount is enough for about two 300g jars.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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