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White Cranberrie – Punch …

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White Cranberrie – Punch …

The perfect white cranberrie – punch … recipe with a picture and simple step-by-step instructions.

  • 1 tablespoon Dried cranberries chopped
  • 1 Centiliters Amaretto
  • 0,5 Vanilla pod
  • 150 Milliliters White wine dry
  • 1 tablespoon Sugar
  • 1 teaspoon Maple syrup
  1. Put the cranberries in a heat-resistant glass. Pour the amaretto over it.
  2. Cut open the vanilla pod, scrape out the pulp. Briefly bring the white wine with sugar, vanilla pulp and pod to the boil. Simmer on a low heat for five minutes.
  3. Remove the vanilla pod and pour the wine into the glass over the cranberries. Add maple syrup.
  4. 4 …. and just enjoy … 😉 Have a nice weekend everyone!
Dinner
European
white cranberrie – punch …

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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