Wiener in Dressing Gown, Kyiv Style
The perfect wiener in dressing gown, kyiv style recipe with a picture and simple step-by-step instructions.
- 400 g Flour
- 1 packet Yeast
- 1 pinch Sugar
- 1 tsp Salt
- 150 ml Warm water
- 300 ml Oil for deep-frying
- 4 Viennese
- In a bowl, mix the flour with dry yeast, salt and baking powder. Slowly add warm water and knead the contents of the bowl into a dough. Cover the bowl of batter with a cloth and let rise for at least 30 minutes in a warm place.
- Now place the dough on a floured work surface and divide into 4 portions. Put one sausage in the middle and wrap it. Heat vegetable oil in a saucepan or deep fryer to 170 ° C and deep-fry the sausages for approx. 7 minutes. Then drain on kitchen paper and serve warm.



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