in Recipes

Wild garlic salt

updated

Spread the love

Ingredients for 1 servings:

  • 30 g wild garlic leaves, dried
  • 100 g sea salt, coarse

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

From dried leaves

Mix wild garlic leaves with sea salt and grind finely in a food processor. Ready to serve. Versatile.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Strammer Flo

Pretepena Juha – Whipped Soup