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Winter punch "Jack"

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Ingredients for 1 servings:

  • 1 liter apple juice
  • 250 ml orange juice
  • 1 lemon(s)
  • 1 orange(s)
  • 1 cinnamon stick(s)
  • 1 tsp clove(s)
  • 750 ml whiskey, e.g. Jack Daniel’s

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 20 minutes

Serves approximately 16. Combine apple juice and orange juice in a large saucepan. Add the sliced ​​lemon and orange, cinnamon stick, and cloves. Bring to a boil briefly. Then add the Jack Daniel’s, stir well, and keep the punch warm. Do not allow it to boil again.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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