in

wood shavings

Spread the love

Ingredients for 1 servings:

  • 500 g flour
  • 150 g sugar
  • 200 g sour cream
  • 150 g margarine
  • 2 eggs
  • 1 tsp baking powder
  • 500 g lard, approx. for frying
  • Powdered sugar, for sprinkling

Instructions

Working time approx. 30 minutes; Total time approx. 30 minutes

Knead the ingredients into a firm dough. Then, using a rolling pin, roll out the dough to about 5mm thick, cut into approximately 10x3cm rectangles, and cut a 7cm slit in the center. One end of the dough is then inserted through this slit and pulled through. The resulting dough pieces are then deep-fried in hot, liquid lard until golden brown and dusted with powdered sugar.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

wood shavings

Red fruit jelly