in Dessert Recipes

Yogurt tiramisu

updated

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Ingredients for 1 servings:

  • 4 ladyfingers (spelt biscuits)
  • 200 g Greek yogurt
  • 80 ml espresso
  • 1 tbsp Amaretto
  • 1 tbsp cocoa

Instructions

Working time approx. 15 minutes; Rest time approx. 10 minutes; Total time approx. 25 minutes

It’s quick and lower in calories than the original.

Prepare the espresso, let it cool, and add the Amaretto. Soak the ladyfingers in the espresso. Layer the ladyfingers and Greek yogurt in a dessert bowl, then sift the cocoa powder over the top. Let it steep for 10 minutes and then enjoy.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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