Ingredients for 4 servings:
- some butter
- some flour
- some milk
- some salt and pepper
- some nutmeg
- some curry powder
- 1 cup of sweet cream
- 500 g broccoli, fresh or frozen
- 200 g ham, diced
Instructions
Working time approx. 15 minutes; Total time approx. 15 minutes
Family secret recipe
Make a roux from the butter and flour. Stir in the cream until smooth, adding a little more milk if necessary. Now add the broccoli in small florets and cook until tender. Mash the broccoli with a fork. Add the ham and season with salt, pepper, nutmeg, and a generous amount of curry powder. Serve with rigatoni.



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