12 Low Carb Almond Cakes
The perfect 12 low carb almond cakes recipe with a picture and simple step-by-step instructions.
- 200 g Ground almonds
- 4 piece Eggs
- 200 g Butter
- 40 g Xucker
- 5 g Baking powder
- 2 g Lemon flavor
- 10 g Sliced almonds
- 3 g Butter
- Fat for baking tins
- Preheat the oven to 180 degrees.
- Process ground almonds, eggs, xucker, margarine, baking powder and lemon flavor into a dough using a hand mixer.
- Bake for 20 minutes.
- Brush with butter while still warm and put flaked almonds on top.



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