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Cottage salad

updated

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Ingredients for 2 servings:

  • 70 g iceberg lettuce
  • 1 handful of cherry tomatoes
  • 3 tbsp corn
  • 100 g cooked ham
  • 1 bell pepper(s)
  • Cucumber(s), 1/3 of which
  • 1 cup cottage cheese
  • salt and pepper
  • Paprika powder
  • herbs, Italian

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Peel and dice the cucumber. Halve the tomatoes. Dice the bell peppers. Dice the cooked ham. Wipe the iceberg lettuce and finely chop it. Mix everything with the cottage cheese and season with spices. We’re serving this as a main course, but if you don’t, it’s definitely enough for four people.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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