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Fruity leek salad

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Ingredients for 5 servings:

  • 1 stalk(s) leek
  • 1 can mixed fruit
  • 2 apples
  • 1 cup sour cream
  • 2 tbsp mayonnaise

Instructions

Working time approx. 15 minutes; Rest period approx. 1 day; Total time approx. 1 day 15 minutes

Leek, fruit, apples

Cut the leek into thin strips, wash, and fan out into individual rings. Core the apples with the peel on and cut into small cubes. Mix the sour cream with the mayonnaise and the juice from the fruit can. Mix the leek with the apples and the contents of the fruit can in the sauce. It tastes great immediately, but even better the next day.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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