in Recipes

Chocolate Banana Cake

updated

Spread the love

Ingredients for 1 servings:

  • 300 g margarine
  • 250 g sugar
  • 2 packets of vanilla sugar
  • 5 eggs
  • 1 tsp rum flavoring
  • 500 g flour
  • 1 packet of baking powder
  • 100 g chocolate sprinkles
  • 2 bananas

Instructions

Working time approx. 15 minutes; Cooking/baking time approx. 50 minutes; Total time approx. 1 hour 5 minutes

Make a batter, then stir in the chocolate sprinkles and 2-4 mashed bananas with a fork. Spread into a round pan. Bake for 50-60 minutes at 180°C.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Cream puff cake

Honey parsnips English style