in Recipes

Vodka Red Bull muffins

updated

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Ingredients for 1 servings:

  • 270 g flour
  • 2 tsp baking powder
  • 75 ml oil, neutral
  • 2 eggs
  • 120 g sugar
  • 120g Red Bull
  • 100 ml vodka
  • Sprinkles, of your choice

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 25 minutes; Total time approx. 35 minutes

Preheat the oven to 180°C. Combine the flour and baking powder in a bowl. In another bowl, whisk together the oil, eggs, sugar, Red Bull, and vodka. Then stir in the flour mixture. Pour the batter into a 12-cup muffin tin, sprinkle with sprinkles, such as chocolate sprinkles, and bake for about 20-25 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Sajtos Pogacsa

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