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Garlic cream

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Ingredients for 6 servings:

  • 1 cup of cream cheese (200 g)
  • 1 pack of feta cheese or shepherd’s cheese
  • 1 red bell pepper(s)
  • 6 cloves garlic
  • some oil

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Deseed and finely chop the bell pepper, and blend it with the feta cheese and the other ingredients. It tastes especially delicious with baguette and grilled food.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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