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Winter Wonder Coffee

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Ingredients for 1 servings:

  • 5 tbsp milk
  • 2 tsp cocoa powder, instant or unsweetened
  • 1 tsp cinnamon sugar
  • 1 pinch(s) cinnamon powder
  • 1 cup of coffee, boiled

Instructions

Working time approx. 2 minutes; Total time approx. 2 minutes

a winter coffee creation

Combine the cocoa powder (if using “real” cocoa, add more sugar accordingly), cinnamon sugar (or regular sugar, but add more cinnamon accordingly), and cinnamon in a cup, then stir in the milk. This should form a thick slurry. Once the cocoa is lump-free, simply pour over a cup of coffee. If possible, the coffee should be slightly stronger than if you were to drink it black or with just milk and/or sugar.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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