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Iced tea according to mom's recipe

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Ingredients for 1 servings:

  • 1 ½ liters of water
  • 2 tea bags, black
  • 2 tea bags (peppermint)
  • 2 tbsp sugar or other sweetener
  • 2 tbsp lemon juice

Instructions

Working time approx. 3 minutes; Total time approx. 3 minutes

simple, inexpensive and refreshing!

Boil water, add a tea bag, and let it steep for as long as you like. I let it steep for up to 30 minutes for a more intense flavor! It won’t be bitter! Then season with lemon juice and sugar, let it cool, then refrigerate it, and serve the tea only when it’s ice cold.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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